Pàgina anterior de 159 Pàgina següent (1584 títols) Ordena per:Títol Autor Food Industry 4.0:: Emerging Trends and Technologies in Sustainable Food Production and Consumption Abdo Hassoun Etiquetes: Agriculture, Aquaculture & Food Science Biochar Production for Green Economy: Agricultural and Environmental Perspectives Shiv Vendra Singh Etiquetes: Agriculture, Aquaculture & Food Science TRENDS IN CLINICAL DISEASES, PRODUCTION AND MANAGEMENT OF GOATS Tanmoy Rana Etiquetes: Agriculture, Aquaculture & Food Science Plant Biomass Applications: Materials, Modification and Characterization Mohammad Jawaid Etiquetes: Agriculture, Aquaculture & Food Science Linseed: A multipurpose-multisector crop of industrial significance Sapna Langyan Etiquetes: Agriculture, Aquaculture & Food Science Improving and Tailoring Enzymes for Food Quality and Functionality, 2e Rickey Y Yada Etiquetes: Agriculture, Aquaculture & Food Science Handbook of Goldenberry (Physalis peruviana): Cultivation, Processing, Chemistry, and Functionality Mohamed Fawzy Ramadan Etiquetes: Agriculture, Aquaculture & Food Science Dynamic Aquaria: Building and Restoring Ecosystems and the Biosphere, 4e Walter H Adey Etiquetes: Agriculture, Aquaculture & Food Science Intelligent Packaging: Current Technologies and Applications Monica Trif Etiquetes: Agriculture, Aquaculture & Food Science Natural Antioxidants to Enhance the Shelf-Life of Food Mirian Pateiro Etiquetes: Agriculture, Aquaculture & Food Science Pàgina anterior de 159 Pàgina següent Col·lecció destacada No hi ha cap col·lecció destacada disponible.
