Pàgina anterior de 159 Pàgina següent (1583 títols) Ordena per:Títol Autor Essential Oils: Extraction, Characterization and Applications Gulzar Ahmad Nayik Etiquetes: Agriculture, Aquaculture & Food Science Ultrasound and Microwave for Food Processing: Synergism for Preservation and Extraction Gulzar Nayik Etiquetes: Agriculture, Aquaculture & Food Science Starch Based Nanomaterials for Food Packaging Gulzar Nayik Etiquetes: Agriculture, Aquaculture & Food Science Advanced Techniques of Honey Analysis: Characterization, Authentication, and Adulteration Gulzar Nayik Etiquetes: Agriculture, Aquaculture & Food Science Immunoassays in Agricultural Biotechnology Guomin Shan Etiquetes: Agriculture, Agriculture, Aquaculture & Food Science Bioprocessing for Biomolecules Production Gustavo Molina Etiquetes: Agriculture, Aquaculture & Food Science, Food Science & Technology Mitigation of Plant Abiotic Stress by Microorganisms: Applicability and Future Directions Gustavo Santoyo Etiquetes: Agriculture, Aquaculture & Food Science Water Activity in Foods - Fundamentals and Applications Gustavo V. Barbosa-Canovas Etiquetes: Agriculture, Aquaculture & Food Science, Food Science & Technology Wastewater Use in Agriculture - Impacts on cropsand the soil environment Guy Levy Etiquetes: Agriculture, Agriculture, Aquaculture & Food Science Ecodesign and Ecoinnovation in the Food Industries Gwenola Yannou-Le Bris Etiquetes: Agriculture, Aquaculture & Food Science, Food Science & Technology Pàgina anterior de 159 Pàgina següent Col·lecció destacada No hi ha cap col·lecció destacada disponible.
