Pàgina anterior de 159 Pàgina següent (1583 títols) Ordena per:Títol Autor Food Safety Handbook Ronald H. Schmidt Etiquetes: Agriculture, Aquaculture & Food Science, Food Science & Technology Food Safety in China - Science, Technology, Management and Regulation Joseph Jwu-Shan Jen Etiquetes: Agriculture, Aquaculture & Food Science, Food Science & Technology Food Safety in Shrimp Processing - A Handbook for Shrimp Processors, Importers, Exporters and Retailers Laxman Kanduri Etiquetes: Agriculture, Aquaculture & Food Science, Food Science & Technology Food Safety in the Seafood Industry - A practicalguide for ISO 22000 and FSSC 22000 implementation Nuno F. Soares Etiquetes: Agriculture, Aquaculture & Food Science, Food Science & Technology Food Safety Management: A Practical Guide for the Food Industry Veslemøy Andersen Etiquetes: Agriculture, Aquaculture & Food Science Food Safety, Plastics and Sustainability - Materials, Chemicals, Recycling and the Circular Economy Johannes Karl Fink Etiquetes: Agriculture, Aquaculture & Food Science, Food Science & Technology Food Safety, Risk Intelligence and Benchmarking Sylvain Charlebois Etiquetes: Agriculture, Aquaculture & Food Science, Food Science & Technology Food Safety: Innovative Analytical Tools for Safety Assessment Umile Gianfranco Spizzirri Etiquetes: Agriculture, Aquaculture & Food Science, Food Science & Technology Food Safety: The Implications of Change from Producerism to Consumerism James Sheridan Etiquetes: Agriculture, Aquaculture & Food Science, Food Science & Technology Food Security and Climate Change Shyam Singh Yadav Etiquetes: Agriculture, Aquaculture & Food Science, Food Science & Technology Pàgina anterior de 159 Pàgina següent Col·lecció destacada No hi ha cap col·lecció destacada disponible.
